Kenneth Knief is a hospitality financial strategist who helps restaurant and bar operators understand, apply, and operationalize their numbers. With entrepreneurial leadership, academic grounding, advisory work, and hands-on execution experience, Ken turns complex financial data into practical, revenue-driving action.
With core expertise in:
- Restaurant and Bar Financials
- P and L Interpretation and Utilization
- COGS Analysis and Refinement
- Revenue Generation Through Waste Reduction
- Leadership and Operational Discipline
- Practical Menu Engineering
- Management Development
- Concept Development and Scaling
