John Haggai is Chief Executive Officer and President of Burtons Grill, LLC, a growing Boston-based restaurant group with two concepts: Burtons Grill & Bar and Red Heat American Tavern. He joined the company in 2020 as COO and was named to his current position in 2022. With over 30 years in hospitality, John began his career in hourly roles at Outback Steakhouse and advanced to Joint Venture Partner. He later co-founded Tazza Kitchen in Richmond (VA) and scaled it to seven locations.
