For decades, quick-service restaurants have adapted to shifting consumer expectations, economic cycles, and operational challenges. From recessions to market disruptions, the industry has consistently proven its ability to evolve and emerge stronger.
For 28 years, QSR magazine has defined and chronicled the quick-service restaurant industry, encompassing traditional fast food, fast casual, coffee, snacks, concessions, convenience stores, and related foodservice segments. In 2026, the QSR Evolution Conference enters a new chapter.

New for 2026, QSR Evolution—in partnership with the NextGen Restaurant Summit—is presented as a single, combined event experience. This unified format brings together quick-service, fast casual, and full-service restaurant leaders under one registration, giving attendees the flexibility to choose the sessions most relevant to their business and growth goals.
At this event, attendees will hear and share perspectives on building and operating the restaurant of the future. A high-profile roster of speakers will lead discussions on growth, innovation, franchising, labor, culture, and technology—offering insights applicable across restaurant segments while maintaining a strong foundation in quick-service leadership.

The full agenda for QSR Evolution 2026 can be found here.

The 2026 QSR Evolution Conference will take place September 8–10 in Atlanta.